What is ajo sacha




















The benefits of it? It is better than we what is Ajo Sacha? What is Ajo Sacha? This is a shrub and it is a native to the upper Amazon rainforest. It is not from the garlic family but the leaves, vine bark, and also its roots have similar characteristics of real garlic. It also resembles, taste, and smell of garlic. However, this is one of the mildest of all plant that you will have in your plant dieta.

Nonetheless, if you are including this in your diet you have to spend time in quietude and self-reflection. The plant is usually used by the native indigenous tribes who stay in the rainforest to clean their digestive system and also get an energetic body.

The plant is highly respected by the natives over there by using almost all of their parts. Moreover, the plant can also be replanted after they are harvested for the diet! Medicinal properties of Ajo Sacha: This plant has analgesic, antirheumatic properties and is used for the treatment of arthritis.

It is used as an antiallergic and against muscle tension. To apply the plant to the affected areas, it must be macerated leaves, stems and roots and applied to them.

It also has insect repellent properties and is also used as an antibacterial. In fact, the indigenous elders who stay in the Amazon consider that this plant has magical and spiritual powers.

This powers not only chase away the evil spirits but also purifies the body. It will be useful if you use the plant before or during the retreat as it helps the body to receive the Mother Vine easily and comfortably. Ajo Sacha is even recommended during the period of vital changes in the body because of its strengthening properties.

It inspires and also cleans the body from all the negative energy. If you have headaches, fever, or cold then also it is advised to use the plant as it helps to cure them. Now let us know how to conduct the Ajo Sacha diet? The Ajo Sacha diet has a three-day ritual. It starts with the scraping of its roots. Then you have to bath in the Ajo Sacha leaves and sleep with the scarped roots keeping them under your bed. However, the roots of the plant are scrapped at midday and then it is set for overnight dipped in water.

You have to drink the tea that is formed at 6 A. This three-day diet then allows the dieter the communicate with the Ajo Sacha spirit and then they can receive full protection during their retreat.

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Revitalization and energy distribution. Clarity and liveliness of the higher consciousness. Nonetheless, we do suggest time spent in quietude and self-reflection during this dieta.

It is commonly used by native indigenous tribes of the rainforest to cleanse the digestive system and energetic body. Natives respect the plant by using almost all of its parts and it can even be replanted after harvesting for diet! It is best used prior to or during a retreat, as it helps the body receive the Mother Vine with more ease and comfort. Ajo Sacha is recommended during periods of vital changes due to its strengthening properties. It invigorates and cleanses the body of negative energy and cures fevers, colds and headaches.

The roots are scraped midday and the scrapings are set in water to infuse overnight. This 3-day ritual allows for the dieter to commune with the Ajo Sacha spirit and receive full protection during retreat. In its mildest application, the leaves are crushed and soaked in water for bathing purposes.

This is an effective way to purify the body before entering the ceremony.



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